These amazing salt blends come in a zero waste, reusable tin case. 75g.
Herbs deProvence Salt Blend- Classic blend of organically grown Rosemary, Thyme, savory & oregano with a hint of lavender and local sea salt. Combine with olive oil and brush over chicken or fish before grilling or roasting or use instead of Italian herbs on your next pizza or pasta sauce. Try tossing root vegetables with herbes de Provence and olive oil before roasting.
Tuscan Herb Salt Blend - Garlic, sage, marjoram, Italian parsley and oregano star in this local sea salt Herbal blend. All herbs are naturally grown and picked at their prime to preserve the essence of summer! Can be using in cooking or finishing a dish such as eggs, roasted and grilled veggies, and of course any Pizza or pasta. We particularly enjoy this blend with lamb or pork on the bbq.
Hot Chili Lime Salt - Yup, it’s hot! Homegrown firey chilies, Mexican saffron, avocado leaf and organic lime zest blended with Pink Himalayan and local sea salt. Try it on hot wings, fish tacos or even popcorn! Excellent as a drink rimmer for Caesars or Margaritas.
Early Girl Urban Farm is a small slice of paradise located in the Westwood Lake area of Nanaimo. Serving chefs and families since 2012 with all natural, organically grown micro greens, culinary and medicinal herbs, and fresh produce. Now launching new botanical spa products, watch for more in 2019! Follow along on Instagram or Facebook for updates. Thank you for choosing Local.